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chocolate wallpapers

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Chocolate chips cookies
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Cake
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Banana split
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Ice cream cake
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Chocolate
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Nutella Cupcake
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Chocolate and Raspberries
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* Sweet and beautiful *
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Waffels with Chocolate ice cream
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Delicious Red Velvet Cake
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Cocoa
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Chocolate Cupcake with Raspberry
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Chocolate
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Chocolate Cat
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Spoonful Delight
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Coffee
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Cupcakes
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Chocolate Cake
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Box of Chocolate
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Easter bunny
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Cupcakes
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Sweet Moments
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Chocolate Orange Cake
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Chocolate /ˈtʃɒk(ə)lət/ is a typically sweet, usually brown, food preparation of Theobroma cacao seeds, roasted and ground, often flavored, as with vanilla. It is made in the form of a liquid, paste or in a block or used as a flavoring ingredient in other sweet foods. Cacao has been cultivated by many cultures for at least three millennia in Mesoamerica. The earliest evidence of use traces to the Mokaya (Mexico and Guatemala), with evidence of chocolate beverages dating back to 1900 BC. In fact, the majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs, who made it into a beverage known as xocolātl /ʃoˈkolaːt͡ɬ/, a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to cocoa mass, pure chocolate in rough form. Because the cocoa mass is usua

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